Responsibilities:
Receive and process customer orders (walk-in, phone, and online).
Respond to customer inquiries and resolve complaints professionally.
Coordinate with the kitchen team to ensure timely and accurate order preparation.
Process payments and ensure order accuracy before pickup or dispatch.
Deliver excellent customer service at all times.
Requirements:
A minimum of an HND in any discipline.
Must have completed the mandatory NYSC programme.
Must reside in Yaba or its environs.
Excellent communication and customer service skills.
Previous customer service experience is an added advantage.
Remuneration:
NGN 100,000 Monthly
Benefit:
NGN 15,000 monthly transportation allowance
Location:
Port Harcourt

Company in Nigeria.