Responsibilities:
Receive and process customer orders (walk-in, phone, and online).
Respond to customer inquiries and resolve complaints professionally.
Coordinate with the kitchen team to ensure timely and accurate order preparation.
Process payments and ensure order accuracy before pickup or dispatch.
Deliver excellent customer service at all times.
Requirements:
A minimum of an HND in any discipline.
Must have completed the mandatory NYSC programme.
Must reside in Yaba or its environs.
Excellent communication and customer service skills.
Previous customer service experience is an added advantage.
Location:
23, Olubadan avenue, Oluyole estate
Remuneration: NGN 100,000 Monthly
Benefit:
NGN15,000 monthly transportation allowance
Work Schedule:
Training Period(First Month):
Monday–Saturday: 9:00 a.m. – 8:00 p.m.
Sunday: 12:00 noon – 6:00 p.m.
One day off between Monday and Saturday each week.
Sundays operate on a rotating schedule: one Sunday on, one Sunday off.
Post-Training (Shift Schedule):
After one month of on-the-job training, successful employees will transition to a shift system of morning Shift: 7:30 a.m. – 3:00 p.m. and afternoon Shift: 1:30 p.m. – 8:00 p.m.

Company in Nigeria.